Strawberry Orange Smoothie

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Are you ready to shake up your smoothie game with a fresh twist? A strawberry orange smoothie might be just what you need. This tasty blend of juicy strawberries and zesty oranges is a perfect way to start your day or to enjoy as a refreshing snack.

It’s packed full of vitamin C to help keep you energized and healthy. The best part is that this smoothie is both delicious and completely plant-based.

Preparing The Ingredients

A top view photo of a blender with ice cubes, chopped strawberries, and peeled orange pieces. There is a funnel near the blender. A white liquid is being poured from the funnel into the blender. The background is white.

Start by picking fresh strawberries. Wash them thoroughly under cold water to remove any dirt. Hull them by cutting off the green tops. If the strawberries are large, you can slice them in half. This will help them blend smoothly.

Next, grab some fresh oranges. Peel them and remove any seeds. You can also take off as much of the white pith as possible, since it can taste a bit bitter. Divide the orange into small sections.

For a creamy texture, use unsweetened almond milk or another plant-based milk of your choice. Make sure to shake the carton well before measuring it out, so you get the right consistency.

Finally, add some sweetener if you like. Agave syrup works well, or you can try maple syrup. Just a tablespoon or even less should be enough, depending on your taste.

Variations To Try

A photo of a glass of strawberry smoothie on a white surface. The smoothie is a creamy pink-orange, and it has a few chopped strawberries and orange pieces on top. The glass is clear, and it has a slight curvature. There are some bubbles in the smoothie. The background is white.
  • With mango: Switch up your vegan strawberry orange smoothie with some mango. It adds a sweet twist. Blend in some fresh pineapple for a tropical punch.
  • With greens: Add a handful of spinach for a green boost. This doesn’t change the fruity taste much. Plus, it sneaks in extra nutrients.
  • With almond milk: Use almond milk instead of regular water or juice. It makes your smoothie creamier. Coconut water is another fun option. It gives a subtle coconut flavor without being overpowering.
  • With berries: For a bit of tanginess, toss in a few raspberries or blackberries. They add a nice depth to the flavor. Try using frozen strawberries or oranges to make the smoothie extra frosty.
  • With spices: Want some extra excitement? Add a sprinkle of cinnamon or nutmeg. A dash of ginger can help spice it up, too.
  • With vanilla or mint: Feel free to swirl in some vanilla extract or a touch of mint. This can create a refreshing and aromatic sip.

Storage Tips

  • Make sure your smoothie is in an airtight container. This helps keep it fresh and prevents any spills in your fridge. A mason jar or a tight-lid bottle works great.
  • If you won’t finish your smoothie today, you can freeze it. Just leave a bit of space at the top of the container because liquids expand when they freeze. When you’re ready to enjoy it again, let it thaw in the fridge or blend it with a little more almond milk.
  • Storing your smoothie in the fridge will keep it fresh for about 1-2 days. Shake well before drinking since the ingredients might settle.
  • Always give it a quick taste before drinking if it’s been sitting for a while. If anything seems off, it’s best to toss it and make a fresh batch.
healthy vegan strawberry orange smoothie

Strawberry Orange Smoothie

This healthy and easy-to-make strawberry orange smoothie is a great addition to your list of smoothie recipes! It's versatile, and if you add protein powder, it also works as a vegan protein smoothie recipe. Serve it as a vegan breakfast or snack and enjoy this plant-based smoothie to the fullest!
Prep Time 5 minutes
Course Smoothies
Cuisine American
Servings 2 servings
Calories 155 kcal

Ingredients
  

  • 1 cup of fresh strawberries
  • 2 fresh oranges
  • 1 cup of unsweetened almond milk or plant-based milk
  • 1 tablespoon of agave syrup or maple syrup

Instructions
 

  • Pick fresh strawberries and wash them thoroughly under cold water.
  • Hull the strawberries by cutting off the green tops.
  • Slice the strawberries in half if they are large.
  • Peel the fresh oranges and remove any seeds.
  • Remove as much white pith from the oranges as possible.
  • Divide the oranges into small sections.
  • Shake the almond milk carton well before measuring.
  • Measure out 1 cup of unsweetened almond milk.
  • Add sweetener to taste, around 1 tablespoon of agave or maple syrup.

Nutrition

Calories: 155kcal
Keyword Vegan
Tried this recipe?Let us know how it was!