High-Protein, Banana Chocolate Chip Cookies

Share this blog:

If you’re craving something sweet, these banana chocolate chip cookies are a perfect choice. They are easy to make and delicious, combining ripe bananas with rich chocolate chips for a treat that anyone will enjoy. Whether you’re looking for a snack or a dessert, these cookies will satisfy your taste buds. Get ready to whip up a batch that will become your new favorite!

Tool Requirements

To make banana chocolate chip cookies, you need a few basic tools. Gather these items first.

Start with a mixing bowl to combine your ingredients. A large bowl works best for mixing everything together.

You’ll also need a measuring cup and measuring spoons. Accurate measurements help your cookies turn out just right.

A fork or a potato masher is useful for mashing the bananas. This step is important for a smooth batter.

Don’t forget a baking sheet. Line it with parchment paper for easy cleanup and to prevent sticking.

Use an oven to bake the cookies. Preheat it to the right temperature for the best results.

Finally, grab a spatula. This will help you transfer the cookies from the baking sheet to a cooling rack once they are done.

Having these tools ready will make your baking process smoother and more enjoyable.

Preparing The Ingredients

To make banana chocolate chip cookies, start by gathering your ingredients. You will need ripe bananas, which add sweetness and flavor. Aim for three medium bananas that are easy to mash.

Next, get all-purpose flour. You’ll use about 1/2 cup for the cookies. Don’t forget the baking soda and salt to help them rise and balance the sweetness. Also, gather 2 scoops of vanilla or chocolate protein powder to up the protein content.

For sweetness, grab some brown sugar. About ½ cup works well. You can also have a little vanilla extract for extra flavor.

You’ll need dairy-free chocolate chips. About ½ cup will do, but feel free to add more if you love chocolate. Finally, have some soy milk ready to balance the moisture level of the dough.

To mix everything together, have a large mixing bowl and a fork for mashing the bananas. You might also want a spatula to help combine the ingredients smoothly.

Make sure to preheat your oven to 350°F (175°C) before mixing so that it’s ready when your dough is done. Having all ingredients prepared will make the whole process quicker and easier. You’re now ready to bake delicious cookies!

Variations To Try

You can easily change up your banana chocolate chip cookies for a new twist. Here are some ideas to get started.

• Try adding nuts like walnuts or pecans for a crunchy texture. They taste great with the soft banana.
• If you’re craving something extra, mix in coconut flakes. They’ll give your cookies a nice tropical flavor.
• Experiment with different types of chocolate. Dark chocolate chips or white chocolate can shift the taste. You might find a new favorite.
• For a spicier kick, add a dash of cinnamon or nutmeg. These spices enhance the banana’s sweetness.
• You can also swap in peanut butter instead of some of the banana. It adds a rich, nutty taste and makes the cookies even more satisfying.
• If you like a little zest, add some orange or lemon zest. The citrus will brighten up the flavor nicely.
• Lastly, you can turn your cookies into a treat by adding a layer of oats. They will make your cookies chewier and give them a bit of heartiness.

Feel free to mix and match these ideas. You might discover your own special version!

Storage Tips

• To keep your banana chocolate chip cookies fresh, store them in an airtight container. This will help prevent them from becoming dry or stale.
• If you want to keep them longer, consider freezing the cookies. Just place them in a freezer-safe bag or container. They can last up to three months in the freezer.
• When you’re ready to eat them, let the cookies thaw at room temperature. You can also microwave them for a few seconds to warm them up.
• For short-term storage, keep them at room temperature for up to a week. Just make sure they are in a cool, dry spot away from sunlight.
• If you notice any moisture or a change in smell, it’s best to throw them away. Always check before you eat!

High-Protein, Banana Chocolate Chip Cookies

Are you looking for easy, high-protein banana chocolate chip cookies? Look no further! This is an easy, chocolate chip cookie recipe you can make in less than 60 minutes. Moreover, this is a homemade, vegan cookie recipe as well, which makes it suitable for everybody.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 10 minutes mins

Resting time 5 minutes mins

Course Dessert

Cuisine American

Servings 15 cookies

Calories 90 kcal

Ingredients

  

1x2x3x

• 3 medium ripe bananas
• 1/2 cup of all-purpose flour
• 1/2 teaspoon of baking soda
• A pinch of salt
• 2 scoops of vanilla or chocolate protein powder
• 1/2 cup of brown sugar
• 1 teaspoon of vanilla extract
• 1/2 cup of dairy-free chocolate chips
• Soy milk as needed for moisture balance

Get Recipe Ingredients

Instructions

 

• Preheat your oven to 350°F (175°C).
• In a large mixing bowl, mash 3 medium ripe bananas using a fork.
• Measure out 1/2 cup of all-purpose flour, 1/2 teaspoon of baking soda, and a pinch of salt.
• Add the flour, baking soda, salt, and 2 scoops of protein powder to the mashed bananas. Mix well.
• Stir in 1/2 cup of brown sugar and 1 teaspoon of vanilla extract.
• Gradually add soy milk to the mixture until the dough reaches the desired consistency.
• Fold in 1/2 cup of dairy-free chocolate chips.
• Scoop the dough onto a baking sheet, spacing each cookie evenly.
• Bake for 10-12 minutes or until the edges are golden brown.
• Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Nutrition

Calories: 90kcal

Keyword Vegan

Tried this recipe?Let us know how it was!

Stefan K.

Stefan has been vegan since 2019 and has been regularly working on his strength since the beginning of 2023. He’s on a mission to help other vegans get stronger and have all of them achieve the quality of life they deserve.