Cinnamon Raisin Overnight Oats

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Craving a delicious breakfast that’s ready when you wake up? Try cinnamon raisin overnight oats! This easy recipe combines the sweet flavors of cinnamon and raisins with creamy oats for a tasty morning treat.

You can prep these oats in just minutes the night before, saving you time on busy mornings. Simply mix the ingredients in a jar, refrigerate overnight, and enjoy a nutritious breakfast when you wake up.

These overnight oats are packed with fiber, protein, and nutrients to keep you full and energized. Plus, they’re customizable – add your favorite toppings like fresh fruit, nuts, or a drizzle of maple syrup for extra flavor.

Tool Requirements

You’ll need just a few basic items to make these tasty overnight oats. Grab a mason jar or any container with a tight-fitting lid. This keeps your oats fresh and prevents spills.

A measuring cup comes in handy for portioning out ingredients. Don’t worry if you don’t have one – a regular coffee mug works too.

Stirring is important, so have a spoon ready. A long-handled one makes it easier to mix everything well.

If you want to get fancy, use a grater to add fresh apples or carrots. But it’s totally optional.

That’s all you need! No special equipment is required. These oats are super simple to throw together with stuff you probably already have in your kitchen.

Preparing The Ingredients

Getting your overnight oats ready is quick and easy. You’ll need a few simple items from your kitchen.

Grab a clean jar or container with a lid. This will hold your oats as they soak overnight.

Measure out rolled oats and plant-based milk. Pour them into your container. The basic ratio is 1 part oats to 1 part milk, but you can adjust it to your liking.

Now for the fun part – add cinnamon and raisins. A pinch of cinnamon goes a long way. Toss in a handful of plump raisins for sweetness.

Want more flavor? Try a dash of vanilla extract or a spoonful of maple syrup. These extras bring out the cinnamon taste.

Don’t forget a pinch of salt. It might seem odd, but it enhances all the other flavors.

Mix everything well. Make sure the oats are fully covered by the milk. This helps them soften overnight.

Put the lid on tight and pop it in the fridge. Your breakfast will be ready when you wake up!

Variations To Try

Want to switch up your overnight oats?

• Try swapping raisins for other dried fruits. Chopped dates, apricots, or cranberries can add new flavors and textures.
• For extra crunch, toss in some chopped nuts. Walnuts, pecans, or almonds work well with the cinnamon-raisin combo.
• Spice things up by adding a pinch of nutmeg or cardamom along with the cinnamon. These warm spices complement the sweet raisins nicely.
• Craving something more indulgent? Stir in a spoonful of almond butter or a drizzle of maple syrup before serving.
• For a protein boost, mix in some chia seeds or hemp hearts. They’ll blend right in with the oats as they soak overnight.
• Want a creamier texture? Use coconut milk instead of your usual plant-based milk. It adds a subtle tropical twist to the classic flavors.
• Feel free to play around with different sweeteners too. Try agave nectar, date syrup, or even mashed banana for natural sweetness.

Storage Tips

Keep your cinnamon raisin overnight oats fresh and tasty with these simple storage tips.

• Pop them in the fridge as soon as you’re done mixing. They’ll stay good for up to 5 days when chilled properly. Make sure to use an airtight container to lock in freshness and prevent odors from seeping in.
• If you want to prep a big batch, consider freezing some portions. They’ll last up to 3 months in the freezer. Just thaw them overnight in the fridge when you’re ready to eat.
• Give your oats a quick stir before digging in. The ingredients might settle a bit during storage. This helps mix everything back up for the best texture and flavor.
• Don’t let your oats sit out at room temperature for more than 2 hours. This can lead to spoilage and potential food safety issues.
• Want to add fresh fruit? It’s best to do this right before eating. Toppings like nuts or seeds can be mixed in ahead of time without issue.

Cinnamon Raisin Overnight Oats

Are you looking for easy cinnamon raisin overnight oats? Do we have something for you! These overnight oats are easy to make and will help you start your day with a smile. Whether you're looking for easy overnight oats in a jar or vegan overnight oats, this healthy breakfast recipe has got you covered!

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Prep Time 10 minutes mins

Resting time 4 hours hrs

Course Breakfast

Cuisine American

Servings 2 servings

Calories 230 kcal

Ingredients

  

1x2x3x

• 1 cup of rolled oats
• 1 cup of plant-based milk
• 1 teaspoon of cinnamon
• 2 tablespoons of raisins
• 1 teaspoon of vanilla extract optional
• 2 tablespoons of maple syrup optional
• A pinch of salt

Get Recipe Ingredients

Instructions

 

• Grab a clean jar or container with a lid.
• Measure out rolled oats and plant-based milk.
• Pour them into your container.
• Add a pinch of cinnamon.
• Toss in a handful of raisins.
• Add a dash of vanilla extract or a spoonful of maple syrup if desired.
• Add a pinch of salt.
• Mix everything well.
• Make sure the oats are fully covered by the milk.
• Put the lid on tight and pace it in the fridge overnight.

Nutrition

Calories: 230kcal

Keyword Vegan

Tried this recipe?Let us know how it was!

Stefan K.

Stefan has been vegan since 2019 and has been regularly working on his strength since the beginning of 2023. He’s on a mission to help other vegans get stronger and have all of them achieve the quality of life they deserve.